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LUNCH AND DINNER


SHARING PLATES
Please ask about our side dishes (rice/potato/vegetables)

SUKU GARDEN SALAD 65
A medley of fresh and blanched vegetables from our own back garden

VEGETABLE TARTARE 75
Green peas puree, cold sautéed mushroom, marinated tomato cherry, avocado, rucola salad, roasted nut

TEMPE COLO-COLO 70 (Vegan)
Marinated tempe with sambal colo-colo, baby carrot and asparagus

TIANYAR YELLOW FIN 80/140
Pan-seared yellow fin tuna with shallot and chilli relish, topped with fern tempura

OCTOPUS 155
Grilled octopus with red wine sauce, sautéed broccoli and asparagus

UDANG WOKU 110
Tiger prawns in woku sauce

BARRAMUNDI 75/130
Pan-seared barramundi steak with sautéed water spinach

AROMATIC CHICKEN 70/120
Pan-seared chicken breast with sambal rica-rica, tomato coulis and kemangi oil

KARE AYAM 80
Slow cooked chicken leg in curry sauce

SWEET SOY PORK BELLY 70/120
Sweet soy braised pork belly served on a bed of bok choy

PORK SPARERIBS 120
Slow-cooked spareribs with grilled asparagus and tomato confit

BEEF CHEEK RENDANG 150
Slow cooked beef cheeks with cassava leaf, sambal ijo and melinjo chips

HOMEMADE PASTA
Homemade tagliatelle/vegan pasta available upon request

AGLIO E OLIO 60 (Vegetarian)
Simple yet delicious garlic and olive oil pasta

ARRABBIATA 70 (Vegetarian)
Spicy tomato sauce

SAMBAL MATAH 60
Chilli and shallot relish

SEAFOOD MARINARA 80
Seasonal seafood with tomato sauce

CARBONARA 80
Creamy sauce with pork bacon and mushrooms

BOWLS AND BUNS

VEGAN RICE BOWL 70
Marinated tempeh, fried tofu, chilli mango, salsa, cucumber, avocado, sorghum rice

SHIRATAKI RICE BOWL 80
Vegetables tempura, ginger pickled, ginger soy sauce

CHICKEN SAMBAL MATAH RICE BOWL 70
Fried chicken with sambal matah, sautéed long beans

PORK BELLY RICE BOWL 80
Soy marinated pork belly and bok choy

PULLED PORK SANDWICH 85
Braised pulled pork in a croissant

CHICKEN SANDWICH 75
Grilled chicken in a toasted baguette with avocado, lettuce, tomato and mustard dressing

SNACKS

SWEET POTATO CRISPS 35
Served with sambal ijo

FRENCH FRIES 40
Homemade fries

ONION RINGS 40
Served with spicy mayo

CHICKEN WINGS 65
Marinated in homemade BBQ sauce

POPCORN CHICKEN 65
Bite-sized fried chicken served with dukkah and olive oil

SWEETS

APPLE COCONUT CAKE 55
Caramelized apple, almond and coconut crust, almond crumble, lemon cream, and vanilla sauce

DULCE DE LECHE 55
Yoghurt cream, ladyfingers, caramelized milk, strawberries, and cookie crumbles

LEMON PAVLOVA 55
Lemon curd with french meringue pavlova, mango, passion fruit, orange segments, and cookie crumble

CITRUS TIRAMISU 60
Classic tiramisu with orange and candied pomelo

KETAN MANIS 45
Traditional Balinese sticky rice with caramelized banana and sweet coconut sauce

Kids Menu

House-made Pasta

Choose your own sauce:
• Classic tomato sauce with parmesan cheese 40
• House-made creamy sauce 40
• Classic aglio e olio 45

Fish and Chips 55
Deep-fried fish finger with potato chips

Sides

Mashed Potato 45
Sweet Mashed Potato 40
Aromatic Rice 15
Fried Bacon 35
Sautéed vegetables 25


all prices are in '000 | The price is subject to 16% government tax & service charge
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